Scott Amberson

Contract Design

Education

Foodservice planning, Spec Writing and Project Management, Russell Food Equipment -Saskatoon, SK
Structural Drafting and Dynamics, Dominion Bridge -Regina, SK
CADD Systems Management, Southern Alberta Institute of Technology -Calgary, AB

Professional History

HESCO - Calgary, AB
W.Chan Investments – Calgary, AB
Smitty’s Canada Limited – Calgary, AB
Loblaw Properties West – Calgary, AB
Russell Food Equipment – Saskatoon, SK & Calgary, AB

Social

Biography

Scott’s design history spans 38 years with experience in construction, design, sales, project management, working with property developers, multi-unit retailers and restaurant franchise systems. Collaborating closely with leading brands key shareholders in the hospitality and retail industries with the primary focus on developing well-designed projects, delivered on time and on budget.

Uniquely, Scott has taken part in various commercial kitchen design and equipment supply for schools, hotels, and oil companies in Russia. Re-joining the Hesco team in 2023, Scott has been with Hesco for 4 years bringing his expertise and leadership to all contract design projects.

Professional Experience

A&W (various locations)
Dairy Queen (various locations)
JW Marriot Hotel (various locations)
Superstore Deerfoot Meadows – Calgary, AB
Sobeys – Fort McMurray, AB
Alpine Seniors – Jasper, AB
Vintage Group – (Chairman’s Steak, Elwood & Rabbit, Butcher & Baker)
Pinebrook Golf Club – Calgary, AB
Stirling School Modernization – Lethbridge, AB
The Keg Steakhouse & Bar
Smitty's Family Restaurant
Boston Pizza